Latin name: Ganoderma Lucidum Karst
Specification: Polysaccharides 10%~ 50%, Ganoderma spore powder
Appearance: Brown Powder
Test Method: UV, TLC
Sample: 10-20g for free
Certificates: HACCP, KOSHER, ISO, FDA
Natural plant compounds found in Reishi mushroom extract inhibit and kill tumor cells. Reishi mushroom is also called Ganoderma lucidum, which has been used for thousands of years as a traditional Chinese fungus medication. Fruiting body and spore powder are the two components of Reishi. The fruiting body is also referred to as Reishi mushroom. The Reishi mushroom extract from KS Nutripharma is picked and aged from fresh fruit bodies at the appropriate period. After drying, it is extracted using a variety of techniques, including vacuum concentration, spray drying, hot water (or alcohol) extraction, and others. The powdered Reishi extract obtained has a high content essence of active ingredients. The primary characteristics of our Reishi extract are polysaccharides (10%–50%), triterpenes (2%–4%), and glucans (10%–30%).
1. Reishi mushroom polysaccharide and Ganodericacid are the components that fight cancer. It’s a “composite effect” or “multiply effect,” respectively.
2. Reishi polysaccharides can boost cellular immunity, boost the body’s anti-tumor response, and inhibit tumor cells by encouraging cytokine synthesis and improving cytokine activity. They also have a substantial inhibitory effect on animal cancers. proliferation, the induction of apoptosis in tumor cells, and eventually tumor cell death.
3. The triterpenes found in Reishi have a direct inhibitory impact on tumor cells in vitro, which can drastically reduce cancer cell line proliferation and induce death and differentiation. Additionally, leukemia, lymphoma, and multiple myeloma are all clearly inhibited by the triterpenoid-rich Reishi mushroom.
4. In addition to inhibiting cancer cell DNA synthesis and lowering free radical formation, polysaccharides and triterpenoids have strong anti-metastatic and anti-proliferative effects on cancer cells in vivo. Additionally, slow down intracellular calcium signal transduction and the cell cycle in tumor cells.
Pure Ganoderma spore powder has a normal taste without obvious bitterness and has a fungus fragrance. After the wall is broken, the spore oil in the spores is released, so the color will become darker, and it is easy to stick to small pieces, but the taste remains unchanged, still no obvious bitterness. Reishi polysaccharide is one of the most effective components in Ganoderma spore powder. It mostly exists in the inner wall of the spore powder. More than 200 kinds have been isolated, most of which are β-glucan and a few are α-glucan. It can enhance the body’s immunity, prevent and actively assist in the treatment of tumors and cancers in advance.
COA of Reishi extract